Acai Ginger Dressing:

Serving Size: 2 Tablespoons

Number of Servings: 9

Ingredients:

  • 1/2 ounce fresh ground ginger, grated

  • 1/2 ounce fresh garlic, minced

  • 8 tablespoon Acai powder, bulk

  • 4 fluid ounce Tamari sauce

  • 10 fluid ounce Rice vinegar

  • 2 tablespoon ground ginger

  • 1/4 tablespoon black pepper, whole peppercorn

  • 1/2 fluid ounce sesame oil

  • 10 fluid ounce Canola oil

  • 1 & 1/2 cups sugar

Directions:

  1. In a blender bowl, add ginger, garlic, acai tamari, rice vinegar, ground ginger, salt, peppera nd blend until smooth

  2. Slowly while still emulsifying, add sesame oil, then canola until fully incorperated. 

  3. Label and place in refrigerator until ready to use.