Peanut / Almond Dipping Sauce:
Serving Size: 2 Tablespoons
Number of Servings: 10
Ingredients:
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1 1/4 cup creamy all natural almond butter or peanut butter
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1/4 cup hot water
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1 tablespoon low sodium soy or tamari sauce
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1 tablespoon rice vinegar
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1 tablespoon honey
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1/2 tablespoon fresh lime juice
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Dash crushed red pepper flakes (optional)
Directions:
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Whisk all ingredients together in a small bowl until smooth.
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Add more water to thin, as needed.